 |
| Appetizers |
| Soup du Jour |
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| Mac & Cheese Martini |
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| Fried Calamari |
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| Grilled Portabello Mushroom |
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| Norwegian Smoked Salmon |
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| Maryland Style Crab Cake |
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| Bacon Wrapped Scallops |
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| Giant Shrimp Cocktail |
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| Sesame Crusted Seared Ahi Tuna |
| Seared Cajun Lamb Chops |
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| Seafood Tower |
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| Salads |
Donovan's Chop House
Salad
Tossed greens, cucumber,
tomato, bell pepper, sweet onion, fresh bacon
and hearts of palm.
|
|
Spinach Salad
Fresh spinach tossed
in a creamy Dijon dressing with mushrooms,
bacon, chopped egg, and onion. |
|
Caesar Salad
Romaine leaves, garlic
croutons,
freshly grated parmesan cheese,
and Donovan’s Caesar dressing. |
|
| Beefsteak Tomato & Red Onion |
|
Asparagus Salad
Asparagus and roasted
peppers on a bed of mixed greens and balsamic
vinaigrette dressing. |
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| Lettuce Wedge |
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| Side
Dishes |
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| Sauteed Asparagus |
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| Creamed Corn Casserole |
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| Creamed Spinach |
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| Giant Onion Rings |
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| Mac & Cheese Casserole |
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| Sauteed Mushrooms |
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| Choice
of Potato with Entrée |
| Au Gratin Potatoes |
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| Baked Potato |
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| Garlic Smashed Potatoes |
|
Skillet Fried Potatoes
w/Sauteed Onions &
Peppercorn Gravy |
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